Sampler

Our popular appetizers: Spring rolls, chicken satay, crab rangoon and pot sticker

Egg Roll

Crispy rolls stuffed with ground chicken, glass noodle, cabbage and carrot, served with sweet and sour sauce.

Crispy Tofu

Lightly fried bean cake served with sweet and sour sauce topped with peanut.

Cream Cheese Wonton

Deep fried wonton stuffed with cream cheese and crab.

Pot Sticker

Deep fried crispy dumpling stuffed with minced chicken and vegetables

Fresh Spring Roll

Rice paper stuffed with tofu, lettuce, cucumber, carrot, mint and vermicelli noodle served with a special house sauce.

Chicken Satay

Skewered slice of marinated chicken served with peanut sauce and cucumber sauce.

Edamame

Steamed edamame

Shrimp Tempura

Crispy battered fresh shrimp served with sweet chili sauce.

Crispy Calamari

Battered calamari golden fried. Served with sweet chili sauce.

Chicken Wings

Deep fried chicken wings topped with fried garlic and onion. Served with sweet chili garlic sauce.

Thai Wrap

Tod Mun

Fried Chicken Wonton

Nam

Tom Yum (Small)

Lemon grass, mushroom, tomato, chill and lime juice.

Tom Yum (Large)

Lemon grass, mushroom, tomato, chill and lime juice.

Tom Kha (Small)

Coconut milk, mushroom, onion, tomato, galanga and lime juice.

Tom Kha ( Large)

Coconut milk, mushroom, onion, tomato, galanga and lime juice.

Vegetable Soup (Small)

Soft tofu, napa, glass noodle, garlic and scallion in clear broth.

Vegetable Soup (Large)

Soft tofu, napa, glass noodle, garlic and scallion in clear broth.

Wonton Soup (Small)

Ground chicken wonton served in a clear broth with carrot, bok choy and scallion.

Wonton Soup (Large)

Ground chicken wonton served in a clear broth with carrot, bok choy and scallion.

House Salad

Fresh mixed spring, onion, tomato, cucumber topped with crispy wonton. Served with house dressing.

Papaya Salad (Som Tum)

Shredded green papaya mixed with Thai chill, garlic, tomato and lime juice topped with peanut sprinkle.

Chicken Larb

Minced chicken spiced with lime juice, chill, red onlon, scallion, and rice powder.

Beef Salad

Grilled sliced steak with cilantro, scallion, onion, lime juice, chill, and fresh mint.

Pad Thai

Stir fried thin rice noodles with bean sprout, chives and egg topped with ground peanut.

Spicy Noodle

Stir fried fresh rice noodles with chili, basil, red & green pepper, onion, garlic and egg.

Pad See Ew

stir fried fresh rice noodles in brown sauce with broccoli, oriental broccoli, garlic and egg.

Pad Woonsen

Stir fried glass noodle with carrot, broccoli, mushroom, tomato, onion, scallion, cabbage and egg.

Fried Rice

Pea & carrot, onion, garlic and egg

Spicy Fried Rice

Chili, basil, red & green bell pepper, onion, garlic and egg.

Spicy Basil

Zuchini, red & green bell pepper, carrot, onion, chili, garlic and basil.

Cashew Nut

Carrot, onion, celery, scallion and cashew nut.

Eggplant

Eggplant with chill sauce, basil, red & green bell pepper, onion and carrot.

Sweet & Sour

Pineapple, cucumber, tomato, onion, scallion and mushroom with tangy sweet & sour sauce.

Ginger

Fresh ginger, carrot,celery, mushroom, scallion and onion with light brown sauce.

Mixed Vegtable

Broccoll, cabbage, carrot, mushroom, zuchini and oriental broccoll with light brown garlic sauce.

Green Curry

Coconut milk curry with bamboo shoot, red & green bell pepper, eggplant and basil.

Yellow Curry

Mild yellow curry with coconut milk, potato, carrot and onion.

Panang Curry

Creamy & sweet curry with coconut milk, red & green bell pepper, onion and lime leaf.

Teriyaki Chicken Bowl

Grilled Chicken marinated with house sauce topped teriyaki sauce served with brocoll over rice.

KraPao Chicken Bowl

Stir fried ground chicken with garlic, chili and basil leaves over rice.

Kua Kling Bowl

Ground chicken or pork with authentic southern style sauce, chill, lemongrass, lime leaves over rice.

Garlic Pepper Bowl

Stir fried beef or pork or chicken with garlic and pepper sauce served with Jasmine rice.

Peanut Chicken Bowl

Grilled marinated chicken satay topped with peanut sauce over rice.

Thai Chicken

Roasted chicken breast top with garlic sauce served with sweet chill sauce.

Phra Ram

Mild curried peanut sauce over sautéed shrimp & chicken, broccoll and carrot.

Royal Thai Steak (New York Steak)

Grilled prime-cut New York steak served with authentic Thal spicy sauce.

Teriyaki Chicken

Sliced roasted chicken topped with Teriyaki sauce.

Teriyaki Salmon

Grilled wild salmon topped with Teriyaki sauce.

Panang Salmon

Grilled salmon topped with thick thai curry sauce served with steamed broccoll and carrots.

Bangkok Seafood

Stir fried shrimp, calamari, green mussel, with red & green bell pepper, mushroom, basil and lemon grass. Served in a golden basket.

Pineapple Fried Rice

Fried Rice with curry powder, peas, carrots, egg, onion, cashew, pineapple, chicken and shrimp served in a pineapple shell.

Crab Fried Rice

Crab meat fried rice with onion, garlic and egg. Served with cucumber and tomatoes.

Spagethi Kee Mao

Stir fried spaghetti with shrimp, calamarl, green mussel, Thai basil, red & green bell pepper, onion, garlic and egg.

Panang Duck

Roasted duck topped with thick Panang curry sauce, pea-carrot, broccoll and carrot.

Fried Banana

Ice cream

Mango Sticky Rice

Fried Banana with Ice cream

Sweet Rice with Ice cream

Pang Ka ya (Bread with Custard)

Coconut Milk Jelly (Woon Kati)

Taro Rice with Ice Cream

Banana Rice with Ice cream

Ice shave

Sweet Rice

Thai Iced tea

Thai Coffee

Lemon Tea

Milk Tea

Green Tea

Unsweeten Iced Tea

Hot Tea

Coffee

Soda

Juice

Water

Sparking Water

Pink Milk

Taro Tea

Thai Tea Bottle

Milk Tea Bottle

Green Tea Bottle

Strawberry Mocktail

Phuket Island

Primer

Steamed Brown Rice

Sticky Rice

Steamed Jasmine Rice

Steamed Vegetables

Steamed Noodles

Peanut Sauce

Sweet & Sour Sauce

Utensils

Fried Egg

Curry Sauce

Stream Meat

Broth

Broth Small

custom

Pad Thai

Stir fried thin rice noodles with bean sprout, chives and egg topped with ground peanut.

Spicy Noodle

Stir fried fresh rice noodles with chili, basil, red & green pepper, onion, garlic and egg.

Pad See Ew

stir fried fresh rice noodles in brown sauce with broccoli, oriental broccoli, garlic and egg.

Yellow Curry

Mild yellow curry with coconut milk, potato, carrot and onion.

Fresh Spring Roll

Rice paper stuffed with tofu, lettuce, cucumber, carrot, mint and vermicelli noodle served with a special house sauce.

Pot Sticker

Deep fried crispy dumpling stuffed with minced chicken and vegetables

Panang Curry

Creamy & sweet curry with coconut milk, red & green bell pepper, onion and lime leaf.

Pad Woonsen

Stir fried glass noodle with carrot, broccoli, mushroom, tomato, onion, scallion, cabbage and egg.

Spicy Fried Rice

Chili, basil, red & green bell pepper, onion, garlic and egg.

Cream Cheese Wonton

Deep fried wonton stuffed with cream cheese and crab.

Chicken Satay

Skewered slice of marinated chicken served with peanut sauce and cucumber sauce.

Teriyaki Chicken Bowl

Grilled Chicken marinated with house sauce topped teriyaki sauce served with brocoll over rice.